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Four new recipes

The last couple of weeks I’ve been looking for yummy inspiration and found several amazing food blogs. They are huge, I know, but I’ve just discovered them! Today I wanted to share with you four recipes that I’m super excited to try! Let’s start with a beautiful Spring salad. Honey-roasted pecans, blackberries and blue cheese?? I’m in!


I love bananas. I love eating them with yogurt, brown sugar and cinnamon. It’s my perfect snack. And I don’t know why, but I think this Banoffee pie is going to be my favourite pie.

But of course, I love chocolate more than bananas. In fact, more than anything. So when I read chocolate + healthy + cookie + pancake I went crazy! This recipe is vegan and gluten free and it’s going to be on our table for our next brunch.
And finally, my favourite recipe for this Spring: Pavlova, Eton mess and perfect meringues. What??? A sweet tooth dream!

Images and recipes via: Iowa Girl Eats, Brown eyed Baker, Minimalist Baker and Call me Cupcake.

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