We love a good lazy,slow-paced breakfast and these banana pancakes make a great one. Ridiculously easy to prepare, they are quite fulfilling so better eat them before a nice Sunday walk! Continue reading
First post of the year! Food related, obviously. Today we wanted to share with you the first of the articles that we are going to dedicate to our Winter getaway in Cortina d’Ampezzo. With our trip to Spain and the holidays in between we still hadn’t had the time to sort all the pictures and memories! Cortina d’Ampezzo is a little village located in a beautiful valley in the Dolomites. We spent a few wonderful days of long, frosty morning walks, afternoons at the spa and incredible dinners at La Corte del Lampone, the restaurant of the Rosapetra Spa Resort, the hotel we chose for our stay. As you can imagine we had a fantastic time… and beyond delicious dinners. That’s why we’ve decided to start this little Cortina special with the restaurant that made us so very happy and was one of the highlights of our trip. Continue reading
It’s that time of the year again. The moment we look back and remember… what we’ve eaten and cooked! To be honest we are quite impressed by the number of recipes that we’ve managed to publish here! It’s been an hectic year with lots of work, but most of our Sundays were spent in the kitchen, trying new recipes. 2015 was the year of healthy cooking. Yes, we have shared with you a surprisingly high number of low carb, full of veggies, yet delicious dishes. But we’ve also had time to induldge… you know, just to find the right balance ;) Here you have our 2015 recipe recap! And it’s a long one!
This weekend we’ve tried to recreate one of the delicious open faced sandwiches that we ate in September at Almanak, a fantastic restaurant in Copenhagen. We loved the combination of the mushrooms, the cheese and the garlic. So seasonal and comforting. While the result wasn’t exactly the same, it was still delicious. So here you have the recipe, if case you’d like to try it at home…
We found out that the courtyard of the magnificent Rosewood Hotel in London hosted a wonderful slow food market every Sunday, so not even the windy rainy weather was going to stop us: we were determined to enjoy the delicious scents, the colourful stalls and the natural, tasty products that the market had to offer.
I know, I know, it’s Tuesday. But yesterday we couldn’t post. We worked from 9 a.m. until 11 p.m. non stop! So here you have this week’s mmm… Monday on a Tuesday!
Cocas are a typical Majorcan dish that we love. María, the chef of Ca Na Toneta introduced us to the simple yet full of flavour Cocas in the wonderful catering that she prepared for our wedding two years ago. Since then it has become one of our favourite appetizers.
I’m going to share with you one of our secret places. Yep. Our secret places are those amazing little places that we discover by chance sometimes, we get so excited, we just can’t belive our luck, then we come back home and want to tell everything about them to our friends… but then we just don’t because we want to keep those wonderful discoveries to ourselves. Does this ever happen to you? Or are we selfish and weird?