mmm… Monday! Burger all’amatriciana

24 Mar

Burger_all_Amatriciana_3

This weekend we decided to try a recipe from one of the last cookbooks we bought: The book of burger. We love gourmet burgers and this book has more of 200 recipes! This time we went Italian and prepared a wonderful burger with delicious roasted tomatoes that was simply amazing.

This recipe is a explosion of flavour: roasted plump tomatoes, fresh thyme and Parmesan cheese together with beautifully seasoned meat (Pancetta is one of the condiments! Go figure!). The secret to get a perfect burger all’amatriciana, however, is the crusty kaiser rolls. Other kind of bun or bread won’t be good enough. We bought them in our local bakery, but you could make yours from scratch with this recipe.
Burger_all_Amatriciana_1
This burger would be a great addition to any weekend menu and now that the barbecue season is approaching, it could also be a different way of interpreting your burgers!

You can find the recipe here. Enjoy!
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3 Responses to “mmm… Monday! Burger all’amatriciana”

  1. Cheyenne March 24, 2014 at 7:01 pm #

    Yum this looks so mouthwatering delicious!!! :)
    xx

    http://www.bohemianjourneys.blogspot.com

    • The Slow Pace March 26, 2014 at 1:48 pm #

      Hi Cheyenne! One of the best burgers we’ve ever tried! I swear!

Trackbacks/Pingbacks

  1. mmm… Monday! Summer recipes | theslowpace - June 23, 2014

    […] Anyway, it’s refreshing and tempting, just like a swimmingpool on a hot Sumemr day. 5. Burger all’amatriciana: Summer is the time for barbecues and this recipe can be a game changer. Roasted tomatoes and […]

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